Cheese barrel-aged in Merlot
from Producer Azienda Agricola Scolastici
Cheese barrel-aged in Merlot where subtle sensations play their part full of intoxicating fragrances, tasty flavours and colourful nuances.
Ingredients: pasteurized sheep’s milk, natural rennet, salt, organic Merlot.
Aging: 2 – 4 months.
Packs of: 1 kg, 2 kg, 3 kg.
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