Cheese with candied fruitCheese with candied fruit

Cheese with candied fruit

from Producer Caseificio Val D'Apsa

The candied fruit cheese is perhaps the most particular combination proposed by Caseificio Val D’Apsa: the taste is new, fresh, colourful and unforgettable. It is a must on a festive table.

Candied fruit is a traditional Italian product: its use is linked to the production of typical and seasonal sweets (panettone cakes or cannoli pastries come to mind).

It is a dessert cheese and goes well with a prosecco or an Italian sweet sparkling wine.

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