Crusca – Aged pecorino cheese with wheat bran
from Producer Affinità Gustative di Ridolfi Claudia
Aged pecorino cheese made from raw milk, refined with wheat bran. The forms are completely covered by the bran inside large oak barrels. Ancient method used for the preservation of the cheese which remains soft and mellow, despite aging.
Weight- varying from 600 g to about 900 g.
The packaging includes the company label on vegetable parchment paper, raffia string and orange coloured tag. The motif of the stylized wheat bran that characterizes the type of pecorino refinement is graphically shown on the label. The tag has the description of the pecorino cheese and the shape number.
SIMILAR PRODUCTS
Biancolina – Aged soft cheese
from Producer Fattoria Angolo di Paradiso di Mulo Roberto Filippo
Caciofiore dei Sibillini – Soft cheese from Sibillini
from Producer Delizie dei Fratelli Angeli
Fresh sheep milk cheese with rocket
from Producer Fattoria Angolo di Paradiso di Mulo Roberto Filippo
Crostavino – Aged pecorino cheese with red wine
from Producer Affinità Gustative di Ridolfi Claudia
Sweet pecorino cheese with Vinaccia di Vernacchia wine
from Producer Caseificio Di Pietrantonio
Fortunata – Soft cheese
from Producer Fattoria Angolo di Paradiso di Mulo Roberto Filippo
Crostapepe – Aged pecorino cheese with pepper
from Producer Affinità Gustative di Ridolfi Claudia
OTHER PRODUCTS FROM THE SAME MANUFACTURER
Crostavino – Aged pecorino cheese with red wine
from Producer Affinità Gustative di Ridolfi Claudia
Crostapepe – Aged pecorino cheese with pepper
from Producer Affinità Gustative di Ridolfi Claudia
Crusca – Aged pecorino cheese with wheat bran
from Producer Affinità Gustative di Ridolfi Claudia