Hard pecorino cheese
from Producer Moscatelli Tartufi
Aged cheese made from pasteurized sheep’s milk.
Still produced with the traditional wooden mold in a shape of a circle.
Decent and spicy but not salty flavour. Ideal for appetizers and snacks, excellent with grapes or pears, or grated on pasta.
SIMILAR PRODUCTS
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from Producer Fattoria Angolo di Paradiso di Mulo Roberto Filippo
Caciofiore dei Sibillini – Soft cheese from Sibillini
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Crusca – Aged pecorino cheese with wheat bran
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Fortunata – Soft cheese
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Sweet pecorino cheese with Vinaccia di Vernacchia wine
from Producer Caseificio Di Pietrantonio
Fresh sheep milk cheese with rocket
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Crostavino – Aged pecorino cheese with red wine
from Producer Affinità Gustative di Ridolfi Claudia
Crostapepe – Aged pecorino cheese with pepper
from Producer Affinità Gustative di Ridolfi Claudia
