Olio DOP Umbria Pietraia Bio
from Producer Le Pietraie
500 ml PDO oil
PRODUCTION AREA: Located in Ronti / Colle – Città di castello
VARIETIES PRODUCED: Frantoio, Leccino, Pendolino, Dolce Agogia, Moraiolo
AVERAGE ALTITUDE: 300-400 MASL
AVERAGE AGE OF THE OLIVE: 30 years old
TRAINING SYSTEM OF PRUNING: Open vase – mono cone
HARVESTING: Hand-picking
MILLING METHOD: Two-phase continuous process
EXTRACTION: Temperatures under 27 °C
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