Sapor – Condiment flavoured with garlic and rosemary
from Producer Antico Frantoio Gabrielloni
Antico Frantoio GabrielloniSapor is the line of condiments obtained not by infusion but by the pressing of olives together with lemons or cloves of garlic and rosemary leaves. Sapor is processed at the end of the main milling activity. The production consists in processing the rosemary leaves, washed and purified, so as to obtain the best fragrance.
Food pairings: adding flavour with garlic and rosemary is excellent on bruschetta and roasts.
SIMILAR PRODUCTS
Collezione Sapore Mignola EV Olive oil
from Producer Ceresolana Cantucci Danilo Antonio
Olio extra vergine Biologico aromatizzato peperoncino – 25cl
from Producer Agrituristica Olivicola Biologica Conca d'Oro
Olio extra vergine Biologico 75cl
from Producer Agrituristica Olivicola Biologica Conca d'Oro
Colline di Arezzo Collesecco – PGI Toscano Organic EV olive oil
from Producer Le Pietraie
Collezione Sapore Leccino EV olive oil
from Producer Ceresolana Cantucci Danilo Antonio
Leccino EV olive oil in amphora
from Producer Azienda Agricola Colle Nobile di Tonti Giorgio
Thyme and oregano flavoured EV olive oil
from Producer Azienda Agricola Biologica Monaco
Olio extra vergine Biologico aromatizzato limone – 25cl
from Producer Agrituristica Olivicola Biologica Conca d'Oro
Olio extra vergine Biologico aromatizzato finocchietto – 25cl
from Producer Agrituristica Olivicola Biologica Conca d'Oro
OTHER PRODUCTS FROM THE SAME MANUFACTURER
Sapor – Condiment flavoured with garlic and rosemary
from Producer Antico Frantoio Gabrielloni