Azienda Agricola Ottaviani

This company is located in the town of Santa Pelagia, on the slopes of the beautiful hilly landscape of Capestrano and it boasts a centuries-old tradition. The wise and millenial art of pressing olives was undertaken – in fact – as early as 1918 by Mr. Giovanni Gentile.

Today the oil mill boasts countless innovations that have made it possible to optimize oil processing time and production, ensuring a healthy EVO that preserves its organoleptic priorities, offering benefits to our organism thanks to cold pressing.