Aged Robiola cheeseAged Robiola cheese

Aged Robiola cheese

from Producer Caseificio Piandelmedico

Caseificio Piandelmedico

Cheese made from mixed buffalo and cow milk, very particular in taste, creamy and tasty, with flowery rind.

Type of milk: buffalo with possible additions of cow milk.

Type of processing: raw milk.

Technical features: aged cheese.

Taste: savoury.

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