Cow´s milk cheeseCow´s milk cheese

Cow´s milk cheese

from Producer Casearia del Colle

Casearia del Colle

Cow´s milk cheese produced with pasteurized cow’s milk, rennet, lactic ferments and salt.

This cheese has a cylindrical shape and is brilliant white. The consistency is creamy. When cut, you can see a light paste with tiny holes.

Delicate flavour and aroma typical of cow milk caciotta.

Available in pieces of 1 and 2 kg, also vacuum packed. Store in a cool, dry place at temperatures below 18 degrees.

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