Bitter orange marmaladeBitter orange marmalade

Bitter orange marmalade

from Producer Pierre Dolce al Cuore

Pierre Dolce al Cuore

Ingredients: Oranges, sugar, lemon juice. Pulp and grated peel of Sicilian oranges left to macerate in sugar and cooked in a pot according to tradition.

Food pairings: The sweet and slightly bitter taste of this marmalade can be accompanied with toasted bread and butter for a classic breakfast. Excellent to combine with roast meat like roasted duck. Excellent with fresh soft cheese (ricotta, stracchino).

Taste: Sweet and slightly bitter.

Aroma: Ripe oranges.

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