Butter with organic white truffleButter with organic white truffle

Butter with organic white truffle

from Producer La Cerca

La Cerca

Ready to use, it is the traditional method of preserving fresh truffles.

Very simple, made with partially clarified melted butter and a mixture of fine white truffle with Bianchetto truffle flakes.

Used spread on hot bread, as a base for making a sauce or for cooking excellent scallops. When added to a plate of steaming pasta it immediately gives it taste and unmistakable aroma.

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