Organic acacia honeyOrganic acacia honey

Organic acacia honey

from Producer Il miele D.El.Re

Il miele D.El.Re

It is produced in the area of the Sibillini Mountains where the spontaneous flora and the uncontaminated nature make this honey unique.

Acacia or black locust honey owes its success to its key characteristics: light colour, liquidity, light and delicate aroma and taste.

This honey has a high fructose content which is at the base of its scarce tendency to crystallize and of the high sweetening power.

It is ideal for candying fruit or putting it in syrup as well as for making particular combinations with seasonal vegetables. It can be used in dough for cakes and bread and to prepare fruit salads. It goes perfectly well with fresh cheese but also with aged ricotta and slightly aged blue cheese.

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